ARGENTINA SOYBEAN MEAL

ARGENTINA SOYBEAN MEAL

Soybean Meal is a by-product of oil industry obtained after extraction and appropriate heat treatment.

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    Soybean Meal is a by-product of oil industry obtained after extraction and appropriate heat treatment.
    Argentina Soybean Meal is one of the leading protein sources used in the feed industry. (46%) It has a very important place in nutrition.
    It is a raw material rich in protein and highly digestible.
    Argentine Soybean Meal is very valuable in terms of important amino acids lysine and methionine.
    Protein amount is directly proportional to bean quality and skin separation. In Argentine Soybean Meal, this ratio is always highly proportional to its quality content. With this feature, it differs from other pulps.

     

    BENEFITS
    Protein amount is directly proportional to bean quality and skin separation. In Argentine Soybean Meal, this ratio is always highly proportional to its quality content.
    With these features, it has an important place in animal nutrition among the pulp groups. It is especially recommended for use in poultry group feeding.
    The amount of use should be balanced depending on the animal breed and performance in the rations.